These homemade Reese’s eggs are the perfect combination of creamy peanut butter center with a thick, rich chocolate covering making these the best Easter dessert! With only a handful of ingredients these chocolate eggs can be made quickly and easily even with the help of kids!

COURSE
Dessert
CUISINE
American
KEYWORD
peanut butter and chocolate eggs, reeses eggs
Ingredients
3 Cups powdered sugar
1 1/2 cups creamy peanut butter
1/4 cup butter or margarine melted
2 Tablespoons milk
1-2 bags milk chocolate chips
2 Tablespoons shortening
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