Iranian cuisine, also known as Persian cuisine, is a rich and diverse culinary tradition reflecting the varied geography, climate, and…
Sabzi Polo Mahi is a traditional Persian dish often served during the Persian New Year (Nowruz). It consists of green…
Shirini Nokhodchi is a popular and highly favored cookie for the Persian New Year (Nowruz). Follow this tutorial from the…
Mirzaghasemi is a popular Iranian appetizer made with roasted eggplant, garlic, tomatoes and eggs. Here is an easy recipe to cook…